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Tatiana’s Chai Seasoning Muffins

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Ingredients: · 3 eggs · 1/2 mug added virgin oil

· 1/3 cup honey · 1 tbsp brown sugar · 1/3 cup light milk · 1 1/2 mugs wholemeal self-raising flour · 1 tsp vanilla significance · 1 tsp cinnamon powder · 1 tsp nutmeg · 1/2 cup chai

tea mix(made with 1 tablespoon shed chai tea leaves)· 1 tbsp chocolate powder Approach 1. Pre-heat stove to 180 degrees Celsius 2. Beat the eggs with the oil, honey, sugar and also milk till consolidated 3. Instill the chai tea in hot water for at least 5 minutes 4. Gradually include the self-raising flour to the wet ingredients 5. When combined, include the vanilla, cinnamon, nutmeg and also chai tea mix 6. Let it beat till the batter is well combined 7. If the batter is too thick add a lot more chai tea combination 8. Gather

lined muffin tins and cook for 20 mins 9. When cooled

, sprinkle with cocoa powder A dish the whole household will delight in. Delighted cooking:-RRB- Tatiana xx Original Article


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