Direct web link to this recipe: https://protectivediet.com/recipe/skinny-fry-sauce
In Utah as well as Idaho Fry Sauce is a thing; a mayo-ketchup-potato-dip point. On a Safety Diet regimen it is a fast mix-no blender or food processor needed-saucy-protective thing to dip and throw every little thing in. Salads are thrown, and also sandwiches, baked chips, and oil-free french fries are dipped. I thinned it down, cut the fat, sugar, and additives making this sauce a probiotic packed-lycopene laced-cellular protective-put on whatever thing. Take a look at the dish offering recommendations and attempt the sauced up 50/50 Salad Stuffed Potato.
